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Carrot 'fries'

Kid friendly vegetable side dish
Print Recipe
Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Course Side Dish
Cuisine Vegan, Vegitarian
Servings 4

Ingredients
  

  • 2 cups baby carrots or pealed carrot strips
  • 2 tbsp olive oil
  • salt and pepper to taste

Instructions
 

  • Preheat oven to 400 F
  • Place carrots on a rimmed baking sheet and drizzle with olive oil
  • Sprinkle with salt and fresh ground pepper to taste
  • Toss to coat
  • Bake for 20 minutes or until brown.  Shake the pan every 10 minutes.